food love: asian noodles with mango and king prawns.

today me and my beloved one cooked a delicious meal composed of asian noodles with mango and king prawns and apples, nashi pears and dragonfruit afterwards ... :)

gosh it was sooooo delicious! very fruity and hot due to the sambal oelek. and the dragonfruit was great, too. i ate one several years ago and i liked it quite a lot!

so good memories when looking back ... our stomachs were happy, too!

receipt for king prawns mango noodle soup.

you'll need ...

200g asian egg noodles

250g king prawns

1 leek

1 mango

2 limes

1 tbsp. oil

150ml vegetable stock

50 ml soy sauce

1 tsp. sambal oelek

2 tsp. mango chutney

1 citron (juice)

what you'll have to do ...

Nudeln bissfest garen, Shrimps im Sieb mit warmen Wasser übergießen. Zwiebeln putzen und in ca. 5 cm lange Streifen schneiden. Mango schälen und würfeln. Öl im Wok erhitzen, Shrimps hineingeben, mit Brühe aufgießen, Nudeln und Zwiebeln dazugeben, 5 Min köcheln lassen. Dann Sojasoße, Zitronensaft, Mango-Chutney und Sambal Oelek dazugeben. 10 Minuten ziehen lassen. Limmeten waschen, eine in Spalten schneiden, von der anderen Zesten abziehen. Suppe in Schälchen füllen und mit Mangowürfeln und Limetten servieren.

1. step:

cook noodles firm to the bite & douse the king prawns in a sieve with warm water. clean the leek and cut them into pieces with a length of 1cm. peel the mango and cube it. warm up the oil in the wok, add king prawns, pour the vegetable stock on them, add noodles and leek, simmer for 5 mins. add soy sauce, juice of the citron, mango chutney and sambal oelek. simmer for another 10 mins.

2. step:

wash the limes, cut one of them into four pieces. fill in the soup into bowls. pour the juice of one lime upon each bowl. serve the soup with mango cubes and limes.

here's the receipt in german, too.

click!

enjoy :)